Tomato Dip

This is another recipe from my kitchen - actually this is one of the recipes that I contributed to Tarla Dalal's website (the previous one also belongs to that category)

Tomato Dip

Preparation Time : 5 mins Cooking Time : 10 minutes Serves / Makes : 4

Ingredients

Tomatoes: 4, Chopped Onions: 1 or 1-1/2, chopped 1/2 tsp. jeera 1/2 tsp. mustard seeds 1/2 tsp. garam masala powder(optional) 1/2 tsp. red chili powder 1/2 tsp. turmeric powder salt to taste Oil: as required

Method

1. Heat the oil on a kadai. 2. Add the Mustard and Jeera and wait till it splatters. 3. Add the chopped onions and tomatoes. 4. add all the powders and cook till oil separates. 5. serve with chapathis, tortilla or with rice.

User Comments & Tips

adding more chilli powder and oil may increase the taste.